Hibiscus Cinnamon: Hibiscus, Cinnamon  

Choose "Glass Jar" from the packaging options to enjoy this tea in our elegant glass jar. This product includes a glass jar filled with tea. No need to purchase a jar separately.

Hibiscus has long been admired across cultures for its vibrant colour and symbolism. From ancient stories of Goddess Kali in India to the legendary love of Adonis and Aphrodite in Greece, the hibiscus flower has symbolised delicate beauty. In Victorian times, gifting a hibiscus was a way to acknowledge someone’s graceful charm.

This blend combines 100 % dried whole hibiscus flowers with hand‑crushed cinnamon, creating a rich, deep‑red infusion with a sweet‑tangy, berry‑like flavour and a warm, aromatic finish.

Whether you brew it hot or cold, the flavour is full and lingering, offering a refreshing and flavourful experience. The ingredients are simply hibiscus and cinnamon, clearly listed in the ingredients panel in accordance with food labelling requirements.

Get a sample of this product for 4.99

Packaging Options

Regular Pouch (50 gr): Packed resealable pouches with specially designed label

Large Pouches (100 gr): Packed in resealable pouches with simple general label

Cork Lid Glass Jar (60 gr): Packed in high-quality food-grade borosilicate glass jars with air-tight cork lid

Gift Set: One Jar of Hibiscus & Cinnamon and one Glass Infuser Mug beautifully packaged in a gift box 

More about this blend

Hibiscus and cinnamon come together to create a vibrant, warming herbal infusion with a naturally refreshing flavour and a rich sensory experience.

• Naturally antioxidant-rich: Hibiscus is known for its deep colour, which comes from naturally occurring antioxidants.
• A refreshing, caffeine-free blend: Enjoy hot or iced, any time of day.
• Bold, balanced flavour: Tart hibiscus is perfectly complemented by the gentle warmth of cinnamon.
• Traditionally enjoyed herbs: Both hibiscus and cinnamon have a long history of traditional use in herbal infusions across different cultures.

Please note that this product is not intended to diagnose, treat, cure, or prevent any disease.

Ingredients

Hibiscus and Cinnamon

Brewing Tips

• How much? Begin with a teaspoon (or a three-finger pinch) and adjust to your preference. Remember, you can always add more tea for a stronger brew.
• How hot? 90-95 Degrees Celsius. That's a boiled water that just stopped bubbling.
• How long? 5-8 minutes. Over-brewing can lead to bitterness.
• Second Brew? This tea can be brewed a second (or even third) time, simply add more hot water.
• More Flavour? Enhance your tea's flavour with a drizzle of honey. Explore different combinations to find your perfect cup.